Impossible is possible.

The history of chocolate is a tale of passion, energy, excitement … and profit.

From its exotic origin, food of the gods, spreads trough Spain to the whole world, quickly turned into a favorite of the most ruling and innovative segments of population. Bite a bite, zip a zip, as a consequence of a extremely consistent word of mouth, was more and more popular, extending its production, and becoming a product of desire and a worldwide lever of pleasure, relax and satisfaction, incomparable to any other.

A real example of consumer-to-consumer communication, internationalization, adaptation, innovation and distribution.

Potentially there are as many types of chocolate as consumers in the world. We've met people who say they do not like chocolate. Do not they really like it, or have not they still found its own?

We love chocolate. If an idea resists, if we have to agree on a new path, or achieve an extraordinary goal, chocolate is our best ally. Good and not so good moments tastes better with chocolate. Chocolate joins forces and wishes, stimulates positive thinking and sweetens relationships.

We love the history of chocolate, it is our inspiring light to work passionately with those who trust us, to set goals to go further, to think out of the box, to bring to life ideas that breaks markets and categories, to shoot down borders, to exploit the potential of simplicity, and to transform energy into results for our customers. And to enjoy life!

What makes us different?

A flexible and very committed small team available 24/7 in several countries and languages, willing to answer yes to any request. Everyone of us is creative and qualified to provide service to the customer. This makes our work process faster and delivery time shorter.

We love technology and we are passionate about sharing with customers how to get benefit from digital innovation.

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